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可降解稻殼餐具是一次性環保餐具嗎?

可降解稻殼餐具是一次性環保餐具嗎?

網址:http://tecnoleo.com 手機頁面二維碼 2023-07-06 21:04:23    

這種餐具運用天然稻殼植物纖維為原材料,制作環保健康的稻殼產品,產品不含對人體有害物質。通過再生處理工藝,稻殼產品老化丟棄后,90天左右可生物降解、堆肥,回歸土壤。對環境無污染,能夠實現資源再生循環。濰坊市昌泰新能源工程有限公司銷售經理張經理介紹,企業創立了自主實驗室與研發,擁有行業的相關技術和多項產品發明。通過變廢為寶,為大家帶來“簡潔·天然·健康”的生活方式體驗。

This tableware uses natural rice husk plant fibers as raw materials to produce environmentally friendly and healthy rice husk products, which do not contain harmful substances to the human body. Through the regeneration treatment process, rice husk products can be biodegradable, composted, and returned to the soil after about 90 days of aging and disposal. It has no pollution to the environment and can achieve resource regeneration and circulation. Manager Zhang, sales manager of Weifang Changtaixin Energy engineering Co., Ltd., introduced that the enterprise has established its own laboratory and R&D center, and has industry-leading related technologies and a number of product invention patents. By turning waste into treasure, we aim to provide a simple, natural, and healthy lifestyle experience for everyone.
稻殼餐具是用稻殼纖維加上植物淀粉經過高溫高壓制作而成的環保餐具,不添加任何有害化學成分,與同類產品比較,能達到0重金屬、0塑化劑、0雙酚A的指標。這也是為什么說它十分健康、的原因。餐具呈現出的是稻殼纖維淡淡的原色,火燒的時候還會散發出稻殼纖維香味,而不是一般塑料餐具的刺鼻香味。
Rice husk tableware is an environment-friendly tableware made of rice husk fiber and plant starch under high temperature and pressure. It does not add any harmful chemical components. Compared with similar products, it can reach the indicators of 0 heavy metal, 0 Plasticizer and 0 bisphenol A. This is also why it is said to be very healthy and safe. The tableware presents a faint primary color of rice husk fiber, which emits a fragrance of rice husk fiber when burned, rather than the pungent aroma of typical plastic tableware.
除了稻殼原料的溫和屬性,作為產品本身,稻殼餐具也有它的優勢。耐120度高溫、硬度極高、重量適宜、使用過程中不揮發任何有害物質,并杜絕發霉的可能,幾乎解決了其他餐具可能存在的所有問題。由于稻殼纖維的獨特屬性,對水分子油分子自然產生排斥,餐具很好沖洗。更神奇的是,因為原料來自天然纖維,稻殼餐具丟棄之后會自行生物降解,從哪里來回哪里去,十分環保。
一次性環保餐具
In addition to the gentle nature of rice husk raw materials, as a product itself, rice husk tableware also has its advantages. It can withstand high temperatures of 120 degrees, has extremely high hardness, is suitable in weight, does not volatilize any harmful substances during use, and eliminates the possibility of mold, almost solving all the problems that other tableware may have. Due to the unique properties of rice husk fibers, they naturally repel water and oil molecules, making tableware easy to rinse. What's even more magical is that because the raw materials come from natural fibers, rice husk tableware will biodegrade on its own after being discarded, making it very environmentally friendly to go back and forth.
1、稻殼稻殼是天然植物纖維生物降解制品,以稻殼為主要原料,經高科技生產工藝加工而成,自然條件下可自行降解,避免了對環境的污染,節約了資源,各項衛生理化指標均達到標準,是我們日常生活中 白色污染、保護資源和生態環境的“綠色環保產品”。
1. Rice husk safety rice husk is a biodegradable product of natural plant fiber. It is made from rice husk as the main raw material and processed by high-tech production technology. It can be self degraded under natural conditions, avoiding environmental pollution, saving non Renewable resource, and all health physical and chemical indicators meet the standards. It is a "green environmental protection product" that eliminates white pollution, protects resources and ecological environment in our daily life.
2、稻殼本是農業廢棄物,不易被地球消化,大部分采用焚燒方式處理,浪費資源的同時,產生大量二氧化碳,污染了整個自然環境。
2. Rice husks are agricultural waste that is not easily digested by the Earth. Most of them are treated by incineration, which wastes resources and generates a large amount of carbon dioxide, polluting the entire natural environment.
3、稻殼餐具就是將這種廢棄的稻殼再生處理,變成、健康、不含任何有害化學成分的餐具。而這些產品老化丟棄后,又可降解被地球消化,對環境完全無污染。
3. Rice husk tableware is a type of tableware that recycles and processes discarded rice husks into pure natural, healthy, and free from any harmful chemical components. After aging and discarding, these products can be degraded and digested by the Earth, making them completely pollution-free to the environment.
4、餐具由稻殼纖維制成,稻殼經過篩選,粉碎成稻殼纖維、過濾成纖維顆粒、進入高混劑混拌、高溫、熱壓成型、紫外線等一些列工序制作而成的餐具
4. Tableware is made from rice husk fibers, which are screened, crushed into rice husk fibers, filtered into fiber particles, mixed with high mixing agents, sterilized at high temperatures, formed by hot pressing, and sterilized by ultraviolet radiation
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