Teach you how to quickly distinguish the quality of disposable tableware.

便利筷子太白需求警覺

Convenience chopsticks too white need vigilance

許多人在外就餐時認為一次性筷子比較衛生、。但一些小作坊為了降低成本，運用的都是殘次木材。為給筷子“美白”，一些不法分子會用硫磺熏蒸漂白。用這種筷子進餐時，殘留的二氧化硫就隨之進入體內。

Many people think that disposable chopsticks are more hygienic and safe when they eat out. But in order to reduce costs, some small workshops use incomplete timber. To make the chopsticks "whitening", some illegal elements will be fumigated with sulfur. When the chopsticks are eaten, the residual sulfur dioxide enters the body.

怎么避免“中毒”呢拿到一次性筷子后，要看包裝上是否印有出產廠家的稱號、商標及聯系方法;那些色彩過白的一次性筷子是不可信的;還能夠聞一下筷子的氣味，如果有酸酸的硫磺味，好不要運用。用餐時勿將木筷長期浸泡在熱湯或熱粥里，因為這樣會加快二氧化硫的分化。能夠用涼水清洗筷子表面，削減殘留的二氧化硫。

How to avoid "poisoning" after getting disposable chopsticks, to see whether the packaging printed with the manufacturer's title, trademark and contact method; those colored white disposable chopsticks are not credible; but also can smell the smell of chopsticks, if there is acid sulfur smell, it is best not to use. Do not immerse wooden chopsticks in hot soup or porridge for a long time, because this will speed up the differentiation of sulfur dioxide. It can wash the surface of chopsticks with cold water and reduce residual sulfur dioxide.

塑料餐具豈能以假亂真

How can plastic tableware be made false?

殘次一次性餐具因為低廉，幾分錢就能買到一個，因而遭到一些小飯館的歡迎。例如在殘次餐盒的制造中，一般都加入了許多工業級碳酸鈣、滑石粉、石蠟等有毒有害資料，對運用者的健康構成直接要挾。

Disposable utensils are popular in small restaurants because they are cheap and can be bought for a few cents. For example, many toxic and harmful materials, such as industrial grade calcium carbonate, talc powder and paraffin wax, are added to the manufacturing of the remnant lunch boxes, which pose a direct threat to the health of the users.

冒充環保塑料餐盒手摸軟綿綿，悄悄一撕就決裂，一聞沖鼻又嗆眼，遇熱變形易滲漏;冒充紙漿餐盒強度差，色彩深，存在嚴峻滲油滲水現象;包裝箱和餐盒上無廠名、無商標、無出產日期;冒充餐盒較合格產品重，撕碎后放于水中簡單下沉(合格產品比重小于1，不會下沉);便宜，一般在0.10元以下，而真正的環保餐盒在0.13元以上。

Fake plastic lunch boxes feel soft and spongy, tear up quietly, sniff and choke eyes, easy to leak in case of heat deformation; Fake pulp lunch boxes poor strength, deep color, there is a serious phenomenon of oil and water seepage; Packaging boxes and lunch boxes without factory name, no trademark, no production date; Fake lunch boxes are heavier than qualified products, after tearing, put in water Medium simple subsidence (the proportion of qualified products is less than 1, not subsidence); Cheap, generally less than 0.10 yuan, and the real environmental protection box price is more than 0.13 yuan.

巧妙區分一次性紙杯

Skillfully distinguish disposable paper cups

一次性紙杯的好壞，能夠經過“一看二聞三摸”的方法加以區分。

The quality of disposable cups can be distinguished by "one look, two sniffing and three touch".

看：除了看包裝上的出產企業稱號、地址、出產日期等，還要對著光看，如果有藍光或雜質好不買;聞：有無沖鼻氣味;

Look: in addition to the packaging of the title of the production enterprise, address, date of production, etc., but also to the light, if there is blue light or impurities had better not buy; smell: have nose odor;

摸：感覺特軟的，或許是殘次產品。提示：在運用一次性紙杯時，好先用五顏六色吸管花哨未必

Touch: feel soft, maybe defective products. Tip: when using disposable cups, it is best to use colorful straws first.

喝飲料的時分要注意，許多吸管都是用廢舊的塑料做成的，對肝臟、腎臟都有危害。

When drinking beverages, it should be noted that many straws are made of waste plastic, which is harmful to the liver and kidneys.

有些無良商家為了掩蓋用廢塑料制造的吸管的雜色，會給吸管染色，色彩越艷麗，隱患越大。提示，五顏六色吸管好不要用。其質料不掃除是用工業塑料，乃是廢塑料再利用的或許。區分問題吸管能夠遵從三個過程：首要要求看出產包裝袋上的信息，出產日期、保質期、出產答應和編號(QS標識)。再辨色彩，五顏六色的盡量別買，色彩深的要特別注意。終在吸管未接觸飲料前要聞一聞有無沖鼻的異味，如有異味，闡明肯定是問題吸管。

Some unscrupulous merchants, in order to cover up the miscellaneous colors of the pipes made of waste plastic, will dye the pipes. The brighter the colors, the greater the potential safety hazards. Experts suggest that colorful straws should not be used. The material is not cleaned up by industrial plastics or even waste plastics. Distinguishing problematic pipettes can follow three processes: the first requirement is to see the information on the production bags, the date of production, shelf life, production consent and number (QS logo). Colour again, try not to buy anything colorful, pay special attention to deep colors. Ultimately, before the straw comes into contact with the beverage, smell if there is a nasal odor. If there is an odor, clarify that it must be a problematic straw.

本文由安徽鑫科生物環保有限公司http://tecnoleo.com整理,對一次性環保餐具感興趣的朋友可以關注我們的欄目，我們將為您提供更多新聞知識.

This article is compiled by Anhui Xinke Biological Environmental Protection Co., Ltd. http://tecnoleo.com. Friends interested in disposable environmental protection tableware can pay attention to our column, we will provide you with more news knowledge.